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White Chocolate Chip Strawberry Cookies

  • 1 box Strawberry Supreme Cake Mix
  • 1 teaspoon Baking Powder
  • 2 Eggs
  • 1/3 cup Vegetable Oil
  • ½ teaspoon Pure Vanilla Extract
  • 1 cup White Chocolate Chips

 

  1. Preheat oven to 350F
  2. Line two large baking sheets with parchment paper and set aside
  3. In a large bowl, combine cake mix and baking powder; in a separate smaller bowl, whisk together eggs, oil, and vanilla by hand; whisk until well combined
  4. Pour egg mixture into bowl with cake mix and stir with a spoon until a dough forms; be sure to fully combine; mix in the white chocolate chips
  5. Using a small ice cream scoop, drop rounded balls of the dough onto your baking sheet; these cookies flatten out, make sure the balls are taller then they are wide and space them out
  6. Bake for 10 minutes; they will appear undercooked, it’s ok they will firm up and flatten as they cool; you can add more chocolate chips to the top
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