Ingredients

• 1 1/2 pounds Red/Russet Potatoes, diced into 1 inch pieces
• 1/2 teaspoon Garlic Powder
• 1/2 teaspoon Salt
• 1/4 teaspoon Pepper
• 1/2 teaspoon Dried Oregano
• 1/2 teaspoon Dried Basil

Directions

1. Spray the air fryer cooking basket with cooking spray
2. Add diced potatoes to the basket; lightly spray the potatoes
3. Add salt, pepper, garlic powder, oregano and basil; toss to combine and evenly coat potatoes
4. Cook at 400F until brown and crispy, 20-24 minutes
5. Toss the potatoes half way through with a spatula; shake the basket once more to ensure even cooking