Ingredients
- 4 tablespoons All-Purpose Flour
- 4 tablespoons Sugar
- 3 tablespoons Unsweetened Cocoa Powder
- 1/4 teaspoon Baking Powder
- 1/4 teaspoon Salt
- 1 Egg, beaten
- 3 tablespoons Milk
- 1 tablespoon Vegetable Oil
- 4 Caramels
Directions
- Mix all ingredients except caramels in a small bowl until combined
- Pour batter into a large coffee mug
- Cut each caramel into 3 pieces; drop caramel pieces into the coffee mug; stir gently to combine
- Microwave on high for 90 seconds