Ingredients

• 1/3 cup All-Purpose Flour
• 1/2 teaspoon Baking Powder
• 3 tablespoons Sugar
• 1/4 cup Milk
• 2 tablespoons Canola Oil
• 1/4 teaspoon Vanilla Extract
• 1 teaspoon Rainbow Sprinkles

Directions

1. In a large microwave safe mug stir together flour, baking powder and sugar until well combined; add milk, oil and vanilla; stir until well combined; stir in sprinkles
2. Microwave for 90 seconds until cake has risen; stick a fork in the middle and make sure it comes out clean; serve with more sprinkles