Oreo Peppermint Cookies

Ingredients

  • 1 box White Cake mix
  • 8 tablespoons Unsalted Butter, softened
  • 1 Large Egg
  • 1/2 teaspoon Peppermint Extract
  • 4 ounces Cream Cheese, softened
  • 1 cup Oreo Cookie chunks
  • 1 cup Andes Peppermint Crunch pieces
  • 1/2 cup Dark Chocolate Chips

Directions

  1. Combine cake mix, butter, egg, extracts, and cream cheese; mix until a soft dough forms
  2. Stir in the Oreo chunks, peppermint crunch pieces and chocolate chips gently; refrigerate the dough for 30-60 minutes
  3. Preheat oven to 350F
  4. Scoop the dough into 24 balls; bake on a cookie sheet for 10 minutes
  5. Let the cookies sit on the cookie sheet for 2-3 minutes then remove to cool completely