• 5 medium Red Potatoes, peeled
• ½ cup Grated Parmesan Cheese
• 1 teaspoon Paprika
• 1 teaspoon Garlic Powder
• 3 tablespoons Olive Oil
• Salt to taste
• Fresh Parsley, chopped for garnish

1. Cut potatoes into ½ inch thick pieces
2. Place the potatoes into a medium mixing bowl and add the rest of the ingredients, excluding parsley; mix everything well
3. Arrange the potatoes in a single layer on a baking sheet; use parchment paper or silicone mat to prevent the potatoes from sticking to the sheet
4. Bake in a preheated oven at 450F for 25-30 minutes; take them out of the oven, slip each piece over, bake for another 10-15 minutes
5. Garnish the potatoes with some chopped parsley and grated Parmesan

Here are some baking sheets if you need any!