Ingredients
- 6 cups Watermelon, cubed and frozen
- 1 1/2 cup Banana, sliced and frozen
- 1/2 Lime, juiced
- 1 tablespoon Maple Syrup
Directions
- In a blender add frozen watermelon, banana and the juice from half of a lime; blend, do not add additional liquid; there should not be any chunks
- Transfer mixture to a freezer safe container; freeze overnight for 3-4 hours until solid
- Allow to thaw for a few minutes before serving