Line two large baking sheets with parchment paper and set aside
In a large bowl, combine cake mix and baking powder; in a separate smaller bowl, whisk together eggs, oil, and vanilla by hand; whisk until well combined
Pour egg mixture into bowl with cake mix and stir with a spoon until a dough forms; be sure to fully combine; mix in the white chocolate chips
Using a small ice cream scoop, drop rounded balls of the dough onto your baking sheet; these cookies flatten out, make sure the balls are taller then they are wide and space them out
Bake for 10 minutes; they will appear undercooked, it’s ok they will firm up and flatten as they cool; you can add more chocolate chips to the top
